A New Look Of Egg
We are frequently advised by our doctors that if you have high cholesterol level, you should avoid taking any egg especially the egg yolk. So, most of us will equate taking egg yolk to having heart disease because a high cholesterol level will possibly raise the risk of heart disease. Such fear has been instilled in our mind for the last thirty years. Several notable studies have proven that there is actually weak relationship between egg intake and heart disease. Egg white is a source of protein that is rich in essential amino acids. These acids are required for health but not produced by the body and available only through food. The proteins found in eggs can benefit athletes for the extra energy they require, children for their needs for muscle-building and old people for their requirement to arrest muscle decline. The yellow egg yolk contains lutein that is excellent for protecting the eyes from age-related degeneration and cataract. The lutein found in eggs is three times better absorbed by the body than is lutein from other...